Each year the GCFR hosts a Seafood Cook-off the first week of fair and a BBQ cook-off the second week. These cook-offs are highly regarded and have a waiting list for new teams. Congratulations to our winners listed below by year.
If you did not cook in the 2016 GCF&R BBQ Cook-off, you will need to be placed on the waiting list. Please provide your name, address, phone number and number spots you are interested in through our CONTACT page.